GF -Gluten free, V-Vegetarian, Vg-Vegan

Starters

Soup of the Day – Tasty homemade soup with Burcott Mill crusty bread.

£7.95

Chicken Liver Pate - with Burcott Mill Spelt toast and our “Sheps” own carrot chutney.

GF available

£9.50

Salmon Fish Cakes – Handmade fish cakes crispy coated with a light and fluffy centre, served with a lime & capper dressing.

£8.50

Pulled Pork Croquettes – Slow cooked Somerset pulled pork in our in-house BBQ sauce coated in crispy breadcrumbs. Accompanied by our smoked pimento aioli.

£9.50

Mains

Small

Regular

Bangers and Mash – Local Butchers traditional pork sausages with buttery mash potato, seasonal veg with a choice of gravy with or without onions.

£8.00

£14.00

Chilli Con Carne – Slow cooked organic grass fed very local beef. Made using a traditional recipe with Guacamole and Tortilla chips.

GF available

£8.00

£13.95

Ham Egg and Chips – Home cooked hand carved ham with two fried organic eggs, thrice cooked Red Rooster chips

.GF

£8.75

£14.75

Steak and Ale Pie – Handmade pies with a light and buttery shortcrust pastry filled with diced steak in a Cheddar Ales best gravy. Served with buttery mash or hand cut house chips and winter vegetables.

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£15.95

Cod and Chips – A Great British Institution, Atlantic Cod in a “Hop Back” beer batter. Hand cut thrice cooked Red Rooster chips, with choice of Garden Peas or “right good” in house mushy peas.

GF -available

£9.50

£14.75

Vegetarian Chilli – A hasty chilli packed with lentils vegetables and beans. In a traditional spicy sauce. Accompanied with Guacamole and Tortilla chips. V, Vg

£7.00

£12.99

Small

Regular

Burcott Beef Burger – House made beef patties, cheddar cheese with our own burger sauce. Served with thrice cooked chips and our coleslaw and a small salad.

Add -Bacon £1.00, Cheese £1.00

£8.50

£14.99

Chicken Burger – Buttermilk and Cajun spiced marinated breast of chicken in a crispy coating, Emmental cheese and a capper mayonnaise. Served with our chips and homemade coleslaw.

Add-Bacon £1.00, Cheese £1.00

£8.00

£14.50

Rump Steak – with grilled tomatoes and mushrooms served with our hand cut thrice cooked chips.

£21.00

Sauces- Brandy, Blue Cheese or Peppercorn – Homemade sauces.

£2.00

Sides

Chips – Hand cut thrice cooked potato chips V, VG

£4.00

Cheesy Chips – Our house chips loaded with a homemade cheese sauce V; Vg available

£5.00

Onion Rings – Thick cut onion rings made to order V, Vg, GF available

£4.00

Sauteed Garlic Mushrooms – cooked to order in a creamy garlic sauce V, Gf

£4.50

Creamy Mash – Red Rooster potato mash with plenty of salted butter and cream. V, Gf

£4.00

French Bistro Salad – Mixed green leaf salad tossed in a red wine vinaigrette with shallots. V, Vg, Gf

£4.50

Boiled white rice – American Long grained rice nice and fluffy. V Vg GF

£3.50

Desserts

Lemon Cheesecake – Homemade light and creamy with a lemon twist on a buttery biscuit base.

£6.50

Bakewell Tart – A Classic British tart sweet crust pastry raspberry jam layer with a frangipane topping accompanied by Custard or cream.

£7.50

Stick Toffee Pudding – Possible the finest way to round of a meal an indulgent date and toffee pong covered in a homemade sticky toffee sauce with creamy custard/pouring cream, or why not upgrade with a scoop of ice cream see choices below.

£7.95

Chocolate Brownies – with cream or custard

£7.95

Trio of Ice Cream – Choose three scoops

Ice cream Vanilla, Chocolate, Strawberry, Salted Caramel, Rum and raison.

Sorbet Strawberry, raspberry, passion fruit, lemon. V, GF

£4.70